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How to make fresh noodles

2025-10-01 00:32:31 gourmet food

How to make fresh noodles

In the past 10 days, among the popular topics on food on the Internet, "How to make fresh noodles delicious" has become the focus of many netizens' attention. Whether it is a short video platform or a food community, you can see all kinds of fresh noodles that everyone shares. Let’s summarize the recent popular fresh noodles practices on the entire network and provide you with a detailed production guide.

1. Ranking of popular fresh noodles recipes recently

How to make fresh noodles

RankingPractice namePopularity indexMain features
1Fresh noodle with scallion oil98.5Simple and quick, fragrant
2Sour and sour noodles95.2Appetizing and relieving greasiness, suitable for summer
3Fresh noodle with sesame sauce92.7Rich and mellow, northern flavor
4Tomato and egg noodles89.3Delicious and nutritious
5Garlic noodles86.4Garlic flavor is rich, easy to make

2. Key points of making fresh noodles

1.Noodle selection: Fresh noodles are the best, and you can choose according to your personal preferences. If you use dry noodles, it is recommended to choose Japanese ramen or handmade noodles.

2.Noodle cooking tips: The water should be wide and the heat should be large. Cook until 8 minutes cooked and then remove. Excessive cold water can make the noodles more vigorous, but if you like the soft and glutinous texture, you can omit this step.

3.Seasoning ratio: The best seasoning ratio shared by netizens recently is: 2 spoons of light soy sauce, 1 spoon of dark soy sauce, 1 spoon of balsamic vinegar, 1 spoon of sugar, and 1 spoon of sesame oil. This basic formula can be adjusted according to personal taste.

4.Ingredient matching: Eggs, green onions, scallions and coriander are the most common ingredients. Recent popular innovative ingredients include: soft-boiled eggs, fried minced garlic, crushed peanuts, sesame, etc.

3. The most popular way to make fresh scallion oil noodles recently

1.Prepare materials: 200 grams of fresh noodles, 100 grams of shallots, 3 spoons of light soy sauce, 1 spoon of dark soy sauce, 1 spoon of sugar, and an appropriate amount of cooking oil.

2.Production steps:

- Wash the shallots and cut into sections, drain the water

- Pour appropriate amount of oil into the pot and fry the scallion slices over low heat until browned

- Remove the scallion segments and retain the scallion oil

- Mix light soy sauce, dark soy sauce and sugar evenly

- After the noodles are cooked, drain

- Pour the prepared sauce into the noodles and mix well

- Drizzle with scallion oil and sprinkle with fried scallion slices

4. Selected popular comments from netizens

Netizen IDComment contentLike count
Food master Xiao ZhangYou must use lard for scallion oil noodles, as the aroma can be improved to a higher level!52,000
Little Li, who loves to eatAdd some fish sauce and lemon juice and you will have unexpected surprises38,000
Pasta loversIt is recommended to use ice water after the noodles are cooked, which makes the taste more vigorous29,000
Kitchen XiaobaiIt was a success the first time I did it, it was really easy21,000

5. Tips for saving fresh noodles

1.Short term preservation: Fresh noodles can be put in a fresh bag and stored in a refrigerated manner for 2-3 days. It is recommended to sprinkle some dry flour on the surface to prevent sticking.

2.Long-term preservation: Fresh noodles can be divided into small portions and stored in the freezer for 1 month. No need to thaw when eaten, just put it in the pot and cook it.

3.Remaining treatment: If you can't finish the cooked noodles at once, you can mix in a little cooking oil to prevent sticking and keep it freezing for no more than 24 hours.

By summarizing the popular recipes on the Internet recently and netizens’ comments, we found that the key to the deliciousness of fresh noodles is: the strong texture of the noodles, the balanced proportion of seasonings, and the rich and diverse ingredients. Whether it is simple scallion noodles or complex beef noodles, mastering the basic skills can make delicious fresh noodles. I hope this article can help everyone make delicious noodles easily at home!

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