What are grapes of the vine?
Grapes, this ancient and delicious fruit, have always been loved by people. Not only can it be eaten directly, but it can also be brewed into wine, raisins and other products. So, what exactly are grapes of the vine? This article will combine hot topics and hot content in the past 10 days to explore this issue from multiple angles and provide structured data for readers to better understand.
1. Biological definition of grapes

From a biological perspective, grapes are the fruit of the grape vine (scientific name: Vitis vinifera). Grapevine is a perennial vine belonging to the grape family (Vitaceae). The fruits of the grapevine grow in clusters, and each grape is developed from an ovary and contains seeds (except for some seedless varieties).
2. Nutritional value of grapes
Grapes are rich in a variety of nutrients. The following is the nutritional value data of grapes that have been hotly discussed on the Internet in the past 10 days:
| Nutritional information | Content (per 100g) | Efficacy |
|---|---|---|
| Vitamin C | 10.8 mg | Antioxidant, enhance immunity |
| dietary fiber | 0.9 grams | Promote digestion |
| Potassium | 191 mg | Regulate blood pressure |
| Glucose | 15.6 grams | Quickly replenish energy |
3. Economic and cultural value of grapes
Grapes are not only an important agricultural product, but also have profound cultural connotations. The following are grape-related topics that have been hotly discussed on the Internet in the past 10 days:
1.wine industry: With the popularization of healthy lifestyle, the consumption of wine is increasing year by year. In the past 10 days, a new product released by a well-known wine brand has triggered widespread discussion.
2.grape picking tour: Autumn is the season when grapes mature. Grape picking activities have been launched in many places and have become a recent tourist hotspot.
3.The cultural symbol of grapes: In Western culture, grapes symbolize harvest and abundance; in traditional Chinese culture, grapes mean many children and many blessings.
4. Grape planting and varieties
The cultivation of grapes has certain requirements on the environment. The following is the grape cultivation data that has been hotly discussed in the past 10 days:
| Variety | Main producing areas | Features |
|---|---|---|
| Kyoho grape | China, Japan | Large fruit, high sweetness |
| Cabernet Sauvignon | France, United States | Special for winemaking, rich in tannins |
| No seed white | Xinjiang | Seedless, suitable for making raisins |
5. Eating and Preserving Grapes
Grapes can be eaten in a variety of ways. They can be eaten directly or processed into juice, jam, etc. The following are grape preservation tips that netizens have paid attention to in the past 10 days:
1.Refrigerated storage: Put the grapes into a plastic bag and refrigerate them for 3-5 days.
2.Cryopreservation: Wash and freeze, can be used to make iced grapes or used in bartending.
3.Avoid storing after cleaning: Washed grapes are easy to rot, so it is recommended to wash them before eating.
6. Summary
Grapes are the fruit of the vine. They are not only a delicious fruit, but also have rich nutritional value and profound cultural connotations. From biology to economics, from cultivation to consumption, grapes play an important role in many fields. We hope that through the structured data and analysis in this article, readers can have a more comprehensive understanding of the charm of grapes.
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